To coincide with Veganuary, mallow Canary Wharf will be hosting a ‘Mastering Veganuary with Protein-Packed Power’ panel talk on Tuesday 23rd January. Hosted by TV and radio presenter Sonali Shah, the panel will include Sarah Wasserman, Chef & Food Director of plant based restaurants mallow and Mildreds, Neil Rankin, Founder of Temper London and Creative Director at Simplicity Foods, and ultra marathon runner and coach, Lewis Robling, who will discuss the growth in popularity of a plant-based diets, the art of optimising vegan nutrition for fitness whilst building muscle, as well as a Q&A demystifying the journey to a thriving and balanced vegan lifestyle.

Complimentary vegan canapés will be served ahead of the panel, alongside alcoholic and non-alcoholic cocktails. A goody bag which offers exclusive discounts at mallow, BXR London and more will also be given to guests to take home!