A zesty twist on a classic make-ahead breakfast recipe, these lemon and blueberry overnight oats by Alpro can be prepped overnight or left for an hour in the fridge.


 45g rolled oats

10g chia seeds 

200ml Alpro Soya No Sugars drink, plus extra to loosen before eating, if needed

140g Alpro Greek Style Plain plant-based alternative to yoghurt

½ tsp vanilla extract 

Zest of one lemon

30g blueberries

Optional: 1-2 teaspoon maple syrup


  1. Combine all of the ingredients in a jar or bowl and give it a good stir. 
  2. Store in an airtight jar or container. 
  3. Leave in the fridge overnight (or for at least an hour). 

Top tip: you can double the recipe to batch prep for the week. Either portion out the mixture into airtight jars or store in a large container to serve into bowls later.

For more recipes and inspiration head to Alpro.


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