Herb House’s Courgette Wrap

For more info visit www.limewoodhotel.co.uk

Ingredients:

Courgette

Hummus

Feta

Carrot

Dehydrated Tomatoes

Salad Leaves

Method: Thinly slice the courgette  with either a peeler or on a mandolin. Lay them out slightly overlapping on a peice of cling film. Put some houmous in thin lines across the overlapping slices (this helps to glue it together). Add the feta , julienned carrot , dehydrated tomatoes and salad. Carefully roll up using the cling film to help you lift it.